Christmas party menu 2017
(Available lunch & dinner in December for groups of 6 and over, pre-order only, not available on Saturdays)
Truffled parsnip soup, smoked bacon.
Goats cheese & red onion tart.(v)
Quail & Parma ham ballottine, cranberry jus.
Roasted Landes chicken breast, beetroot tatin.
Slow cooked beef short rib, braised red
wine mushrooms, confit chestnuts.
Pan roasted cod loin, cod brandade, crispy kale.
Courgette fritter, sage & pinenut crisps, creamy spinach sauce.(v)
(All served with roast potatoes & seasonal vegetables)
Poached pear, orange cheesecake centre, shortbread.
Milk chocolate tart, pistachio ice cream.
Selection of English & Continental cheeses.
Coffee & homemade fudge.
Montparnasse, 103 Palmerston Rd,
Southsea PO5 3PS Tel; 023 92816754
*We have a private room available free of
charge for parties of 10 – 30 guests*