montparnasse





Summer food & wine pairing dinner

Wednesday 4th, Wednesday 11th & Thursday 12th July.

7.30pm

£65.00 per person

(Including a glass of wine with each course)

 

Gin cured salmon gravlax, cucumber, wasabi.

Talisman Gruner Veltliner, Torley, Romania, 2016

 ***

Braised pork cheek, lobster sauce, apple.

Goru El Blanco, Ego Bodegas, Jumilla, Spain, 2017

***

Gressingham duck breast, plums, thyme fondant potato.

Coste d’Aleyrac, Pic St Loup, France, 2016

 ***

Lemon tart, summer berry jellies, fruit crisps.

Vina Casablanca Late Harvest Riesling, Sauvignon,

Gewurztraminer, Chile, 2012

***

Coffee & Petit fours


Best Food in Portsmouth